Food Sciences Bursary

About

Description

The Bursary aims at attracting and funding talented students in the Food Science field to become part of our Fresh Foods/Freshmark team after completion of their studies. As a Graduate, you will be joining the largest distributor of grocery products in Africa.

Responsibilities

• Assist in food product development and innovation
• Conduct food safety and quality assurance checks
• Work on food processing techniques and improvement projects
• Analyze food composition, nutritional value, and safety standards
• Support the Fresh Foods/Freshmark team with compliance to food regulations
• Conduct sensory evaluations and product testing
• Assist in supply chain and sourcing to ensure quality food products
• Work on food packaging and labeling compliance
• Collaborate with cross-functional teams in product research and development
• Stay updated on food industry trends and emerging technologies

Qualifications

• Food Technology (Food Tech) or Food Science degree
• 60%+ Aggregate
• 2nd, 3rd or 4th academic year
• SA citizen
• 27 years old and younger

Application instructions:

• To apply, simply click the apply button.